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#1

Hyacinth sa for 13år siden:

Jepp, det lurer jeg på.

#2

Tallulah sa for 13år siden:

Ingrediensene. :knegg:

#3

Palmen sa for 13år siden:

Ingrediensene, ja. Litt forskjellige krydder, og jalfrezi er "tørrere" i konsistensen mens tikka masala har mye saus. TIkka masala sausen er tomat og fløtebasert, jalfrezi er såvidt jeg husker bare med krydder, olje og grønnsaker.

#4

Tallulah sa for 13år siden:

For å svare litt mer seriøst:

Jalfrezi er en annen saus, rett og slett.

Jalfrezi (also jhal frezi, zalfrezi, and many alternative spellings) is a type of curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce. It is cooked with green chillies, with the result that a jalfrezi can range in heat from a medium dish to a very hot one. Typically those eating jalfrezi cool it down by combining it with cream.[1] Other main ingredients include peppers, onion and tomato.[2] From the times of the Mughals, when it was created as a way of using leftover meat; the chillies helped to disguise any disagreeable taste. The name comes indirectly from Bengali jhāl, spicy food, and Urdu parhezī, suitable for a diet.[3] Recently, it replaced "chicken tikka masala" as the most popular dish in 10,000 odd Indian restaurants in UK. (articles.timesofindia.indiatimes.com/2011-07-23/uk/29807129_1_tikka-masala-insipid-curries-milder-curries)

Den er tykkere, og tørrere enn andre indiske sauser og inneholder følgende ingredienser:
2 cloves garlic (lasan) chopped
750 gms skinless chicken thigh fillets, cut in half
3 tsp ground turmeric
1 onion (pyaj) finely grated
1teaspoon red chilli (lal mirch) powder
1teaspoon salt (namak)
500 gms chopped tomatoes (tamatar)
30 gms ghee
3tsp ground cumin (jeera)
3 tsp ground coriander
2 tblsp grated fresh ginger (adrak)
30 gms fresh coriander leaves roughly chopped
oil (tel) for cooking

Tikka Masala:

```
                 1 cup yogurt
```

                 1 tablespoon lemon juice

                 2 teaspoons ground cumin

                 1 teaspoon ground cinnamon

                 2 teaspoons cayenne pepper

                 2 teaspoons freshly ground black pepper

                 1 tablespoon minced fresh ginger

                 4 teaspoons salt, or to taste

                 3 boneless skinless chicken breasts, cut into bite-size pieces

```
                 4 long skewers
```
```
                 1 tablespoon butter
```

                 1 clove garlic, minced

                 1 jalapeno pepper, finely chopped

                 2 teaspoons ground cumin

```
                 2 teaspoons paprika
```

                 3 teaspoons salt, or to taste

                 1 (8 ounce) can tomato sauce

```
                 1 cup heavy cream
```

                 1/4 cup chopped fresh cilantro

#5

Hyacinth sa for 13år siden:

:knegg: Hehe.

Men hva slags? Hvordan smaker de ulikt?

#6

Hyacinth sa for 13år siden:

Av, nå så jeg de siste svarene...

Foreldreportalen.no

Hva er forskjellen på Jalfrezisaus og Tikka Masalasaus?